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Home » Keywords: » gluten-free

Items Tagged with 'gluten-free'

ARTICLES

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Mightylicious Cookies

New cookies are artisanal, allergen-friendly and gluten-free
June 2, 2023

The soft-baked cookies are 100% free of gluten, wheat, rye, barley, and RBST. The entire line is made from all-natural, non-GMO ingredients. 


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So Delicious Dairy Free Organic Oatmilk Beverage

The new beverage is available in Original and Extra Creamy varieties
May 26, 2023

The new oatmilk is certified vegan by Vegan Action and is Certified Organic, gluten-free, and Non-GMO Project Verified. 


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Wholly Veggie Mozzarella Style Sticks with Truffle Flavor

Restaurant style vegan frozen food brand introduces elevated dairy-free appetizer at Target
May 25, 2023

Wholly Veggie Mozzarella Style Sticks with Truffle Flavor feature high-quality ingredients such as vegan mozzarella, natural truffle flavor, and a gluten-free upcycled cauliflower crust.


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New Bakery Products Showcase R&D Expertise

Allergen-free products and innovations that feature upcycled ingredients illustrate creativity in the bakery category
April 25, 2023

Upcycled spent grains specialist Brewer's Foods, Somerville, Mass., added Chocolate Chip Sea Salt Brewer’s Cookies to its growing line, which already features pita chips and flatbread crackers. Officials note the cookies feature Callebaut chocolate (ethically sourced, sustainably grown), Cabot butter from sustainable farms, and King Arthur flour with wheat grown without pesticides or herbicides. 


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Dole Wiggles Fruit Juice Gels

The new snacks come in three bright, fruit-forward flavors: strawberry, orange, and cherry
March 22, 2023

Each Dole® Wiggles™ cup delivers an excellent source of Vitamin C with no added sugar^ and no artificial flavors, while containing no high fructose corn syrup, no artificial preservatives, and are non-GMO and gluten-free.


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GoodPop Non-Dairy Fudgy Bars

New sweet treats contain 130 calories, and are available in four varieties
March 7, 2023

Creamy and indulgent, these bars are just like the classic ice cream truck favorites but are non-dairy and gluten-free, Non-GMO Project Verified, 130 calories or less and made with organic and fair-trade ingredients.


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Ghost Energy Drink in Cherry Limeade

The new variety is vegan, gluten-free, soy-free, and sugar-free
March 1, 2023

Sports nutrition and energy drink brand, Ghost, recently introduced a new variety to its line of ready-to-drink beverages. Like the brand’s other energy drink flavors, this new flavor is vegan, gluten-free, soy-free, and sugar-free.



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Good Foods Dairy Free Roasted Garlic Dip

The new innovation is vegan and gluten-free, and contains no added sugar
February 10, 2023

Containing just 70 calories per serving, the brand’s latest better-for-you innovation is vegan, gluten free and contains no added sugar, making it a diet-accessible dip full of garlic flavor.


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LesserEvil Space Balls and Cosmic Rings

Space Balls are certified vegan, while both are organic, gluten-free and kosher
February 9, 2023

LesserEvil’s Space Balls are certified vegan, while both the Space Balls and Cosmic Rings are certified organic, Non-GMO Project Verified, gluten-free, and kosher. 


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Ben & Jerry's Oatmeal Dream Pie

Non-Dairy flavor features Partake gluten-free cookies
January 24, 2023

The concoction is an Oatmeal Crème Pie Non-Dairy Frozen Dessert with Gluten-Free Oatmeal Cookies - by Partake, the allergy-friendly food company - and Marshmallow Swirls. 


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More Articles Tagged with 'gluten-free'
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Events

June 20, 2023

Beef Up Plant-Based Proteins For Tasty Meat Substitutes

This exclusive webinar outlines the use of a specialty enzyme that increases the umami of plant-based protein within the fibrous meat texture of texturized plant proteins. This “must-see” webinar will graphically demonstrate how this is accomplished with hard data including meat analog graphs, sample analyses, and sensory profiles.

June 27, 2023

Turn Insight Into Innovation: Clean Label Formulating for Today’s Evolving Consumer

Consumers continue to evolve when it comes to their expectations and choices with “clean label” food selections. Webinar panelists will discuss trends and technical solutions—for both today and tomorrow—involving clean label, plant-based, and processed foods and beverages.

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Accelerating New Food Product Design and Development, 2nd Edition

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