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Scientific evidence and nutritional suggestions for healthier living
June 23, 2015
At EXPOMilano2015, food and nutrition was discussed during the international meeting "Back to Basics" which was attended by doctors, scientists and senior figures from around the world. Attendees included the Australian Robert Gibson, the Italian Carlo La Vecchia, Briton Sumantra Ray, the South African Christine Venter, the Swiss Luc Tappy and the Israeli Raanan Shamir.
Despite extensive research into the environmental factors that affect cardiovascular health, the consensus regarding what constitutes a heart-healthy diet appears, once again, to have been thrown into a state of flux.
This webinar entitled, “Selecting Nutrient Forms for Formulation of Fortified Foods, Beverages, and Dietary Supplements,” is the first in a series of five on-demand webinars to be made available this spring.
Europe’s HiE show highlights tasty treats, new product prototypes.
April 10, 2015
Within its overriding theme “The Power of Less,” BENEO used last year’s HiE to focus on balancing blood sugar levels. The company demonstrated how its ingredients can lower the blood glucose response of food and drinks and consequently contribute to healthy lifestyles.
LEVEL Life introduces new sweet snacks for diabetics.
April 10, 2015
LEVEL Life, Boulder, Colo., welcomed National Diabetes Month (November) with a new line of indulgent snacks, including Peanut Butter Cups and Peanut Turtle Bars.